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The Only Cobbler Recipe You'll Ever Need

This cobbler recipe is soooo bomb, is super simple to make, and can be made with really any type of fruit!
Prep Time10 mins
Cook Time40 mins
Cool down!10 mins
Total Time1 hr
Course: Dessert
Cuisine: American
Keyword: Berry, Cobbler, Dessert, Peach
Servings: 12 people
Cost: $11


  • 13x9 Baking Dish


  • 1 Box Krusteaz Cinnamon Swirl Crumb Cake Mix
  • 4 Cans (14.5oz each) Sliced Peaches I prefer the non-extra sugary kind, but you can use peaches in juice/syrup if you like your desserts really sweet! Also works well with apples as the base.
  • 3-4 Cups Blackberries Or any berries of your choosing (canned whole cranberries also work wonderfully)
  • 1 Stick Salted Butter


  • Preheat your oven to 350 degrees
  • Drain your cans of fruit (really well!) and dump them into a 9x13 baking pan along with your berries
  • In a large mixing bowl, add the cake mix and stick of butter. Pop the bowl in the microwave for 1 minute
  • Stir the butter into the cake mix until the batter becomes crumbly
  • Sprinkle 1/3 of the cinnamon sugar packet on top of the fruit mixture
  • Spread the crumble topping over the fruit mixture
  • Spring another 1/3 of the cinnamon sugar packet on top of the crumble cake topping
  • Bake uncovered for 40-45 minutes, until slightly browned and bubbly. Best served warm with vanilla ice cream ;)